2022 Wine Your Way Out (21+)

14400 E. State Highway 29 Georgetown, TX. 78626-2515

NEW FOR 2022: Wine Your Way Out (Ages 21+)

Times:

6:30pm-8:30pm

Dates:

June 24th, 25th | July 1st, 2nd, & 3rd

Price:

Online: $70 | Gate $75 / Person

Details:

Tour your way through our elegant sunflower fields while experiencing a once in a lifetime local to Texas UNLIMITED wine tasting & SAMPLES. Paired with an immaculate food menu including (charcuterie, deserts & more). Pick your own sunflowers, live music, tractor pulled wagon rides, apple cannons, petting zoo & more.

*All included with your purchased Ticket

*BONUS: Includes general admission to the farm on the same ticket date. (Ex: you want to come at 2pm for the daytime sunflower festival and then stay for Wine Your Way Out – You only need the WYWO ticket)

Menu: 

Charcuterie Boards:

• Dressings and Dips (Spinach and Artichoke Dip, Red pepper hummus, Bacon Ranch Dip, and Fresh Herb and Nut pesto)
• Variety fruits (Dried and fresh Apricots, Grapes, Figs, Mangos, Rhubarb, Pineapple, Kiwi, Strawberries, Cherries, Peaches, and Honeycomb)
• Variety vegetables (Broccoli Rabe, Artichokes, Asparagus, Carrots, Parsnips, Radishes, Snap peas, & Beets)
• Variety cheeses (Mild, Medium, Sharp, Cheddars, Goat, Feta, Soft White, Pepper jack, and Brie)
• Variety meats (Applewood smoked Salami, Spicy Soppressata, Serrano and Iberico Hams, Texas craft Beef Jerky, and Fennel Sausage)
• Variety accouterments (Cashew, Pecan, Almond, pitted queen green and black olives, and kettle chip)

Gazpacho/Vichyssoise shooters: 

• Spring Vegetable and Bean 
• New Potato and Leek
• Sweet Tomato Rosemary Puree

Breads:

• Crostini (Sourdough French Loaf drenched in EVOO)
• Bruschetta (Focaccia, Tomato, Basil, Shaved Parmesan, and Balsamic Glaze)
• Rock salt crusted Zucchini and Fennel, Carrot and Parsnip, Ancient Grain and Fava Bean, and roasted New Potato and Sweet Pea mini loaf slices
• Homestyle Sourdough, French Loaf, Italian Baguette, multi-grain dinner rolls, and Honey Butter biscuits

Desserts: 

• Yellow, Black, and Green Macaroons
• Pipette Mini-Cupcakes
• Sunflower Sugar Cookies
• Chocolate covered Strawberries
• Chocolate covered Bavarian Pretzels
• Seasonal Cake Balls and Truffles

Wine & More:

Wine: (WS/WE 92 – 97+)

• Pinot Noir (Light body red with notes of both red and black fruits, pepper, and clove)
• Syrah (Medium body red with notes of dark fruits, coriander, and fresh herb)
• Gruner Veltliner (Light body white, focused on pepper notes and palate cleansing ability)
• Lambrusco (Medium body red wine and sparkling bubbly mix)
• Gewurztraminer (Medium body white with notes of Lychee, Rose, Grapefruit, and Ginger)
• Sparkling Varietals (Cava, Prosecco, Rose, wines focused on orchard fruits, and a yeasty nose)
• Chardonnay (Medium body white, with focus on vanilla, oak, butter, and tropical fruits)
• Chablis (Chardonnay little sister, less oaky and buttery, focus on lime, starfruit, and quince)
• Sauvignon Blanc (Extreme body white, high acidity, honeydew, grapefruit, and orange nose)
• House made Sangria blends (Red and White)

Cider:

• Bishop Ciders (Mimosa, Mojito, Paloma and Ranch Water)
• Austin Eastciders (Grapefruit, Blood Orange, Passion Fruit, and Agave)
• Texas Keeper
• Argus
• Outlaw
• Duo
• Locust
• Moon tower
• Trinity

Beer:

• Community Beer (Sundial IPA)
• Independence Brewing (White Rabbit)
• Real Ale (Hans Pils)
• Austin Beer works (Heavy Machinery)
• Karbach (Zee German Pils)
• Saint Arnold (Spring Bock)
• Live Oak Brewing (Hefeweizen)